I was worried about this week's recipe. I love pecan pie, and I didn't want to ruin it by adding too many other things to it. Well it turns out that this recipe is absolutely delicious (espresso powder omitted)! I cannot wait until my husband comes home to try it. I had to convince him to try regular pecan pie. He thought it didn't sound good. After I got him to taste it, he loved it! I think he'll love this one too.
Thanks to Beth of Someone's in the Kitchen with Brina for choosing this recipe!
As short as this post is, I have to go. Someone keeps calling, "Mommy, I want some more!" And I don't want him to wake up the little one.
Side note: After the little one woke up, I let him have some pie. After what I thought was a reasonable amount (it was almost dinnertime after all), I told him he couldn't have anymore. I think he threw a tantrum for at least a half an hour. I guess that mean it's good!
2 comments:
Sounds like it was a hit. Did the hubs end up liking it?
Looks pretty.
Thanks! Yes, he loved it. It'll be our new standard pecan pie!
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