Mmmm... what could be better than pumpkin pie? Pecan perhaps? How about the two combined? In this week's TWD recipe, that's exactly what we're getting. Now if it would only hurry up and finish baking. It's already been baking a good half hour longer than the recipe stated.
Picture and review to come.

Two thumbs up for this recipe! Although, for me, it will never take the place of plain old pumpkin and plain old pecan pie. Those are just two great pies all by themselves!
2 comments:
Oh, my mouth is watering...
Looks great!
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